Tailored Machinery Consultancy
- SVES provides advanced technology and we specialize in improving food processing factories.
- We help transform ordinary factories into specialized manufacturing units with highest product value and quality.
- We use innovative technologies, customized approaches and sustainable, eco-friendly food production.
- We enhance the nutritional value of food and improve operational efficiency in food manufacturing.
- We help to maximize the use of raw materials, reduce the production waste and increase the profitability.
Our Projects
This is the jackfruit value addition unit of Koduvazhnoor SCB.The machinery installed here was supplied by SVES.More than 10 products are being produced at this unit.All the machinery has been manufactured using 304-grade stainless steel (SS 304).
Under the Marayoor SCB, jaggery processing is carried out here.
Using sugarcane from Marayoor and highly modern technology, various types of jaggery are processed and produced here.
Value-added mushroom products are being developed under the Veliyathunadu SCB. Various types of mushroom-based powders are available, such as coffee powder, pickle, soup mix, and smoothie powder.
This is the Myristico unit located at Chalakudy Spice Park. Nutmeg processing is carried out here. Products such as nutmeg powder, dried nutmeg, and nutmeg mace are processed and produced at this unit.
Under the Majali SCB at Manjali, arrowroot extraction and the production of value-added products are actively carried out. A diverse range of products is manufactured, including arrowroot powder, pickles, dried products, beverages, jams, and other processed food items.